Chicken Shish tawook

Ingredients

• A kilo of sliced chicken thighs diced
• 1 teaspoon salt
• 1 teaspoon pepper
• 3 tablespoons soy sauce
• 1 teaspoon onion powder
• 1 teaspoon garlic powder
• A spoonful of vinegar
• A spoonful of curry
• A spoonful of ketchup
• 3 tablespoons yogurt
• Color pepper diced
• Diced onion
• Wooden skewers, soaked in water.
• A piece of butter

Method

1. The chicken is marinating all the foregoing in ingredients except pepper color and onions and left the refrigerator full day
2. Put a piece of chicken skewer and colored peppers and chicken and onion and chicken and continue like this until the end quantity
3. Prepare a grill and put them on and put butter and then leaving with NRS tawouk skewers and then flip it every 5 minutes until crisp
4. Prepare a serving dish and put the watercress, lettuce, NRS blinds him and Croutons