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Tamatem
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Eggplant salad and Roasted Peppers

Eggplant salad with roasted peppers Ingredients: 2 Oven Roasted Turkey Eggplant fruit 1 roasted chilies 1/4 cup tahini 2 pm your lemonade. 2 m k

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Tuna salad with peppers

Ingredients: 1 can tuna strainer 2 teaspoon lemonade. 1 cup diced of Color pepper 1 cup grated carrot Ranch dressing: 1 teaspoon as Apple Cider

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Tabbouleh

Tabbouleh Ingredients: 1 cup parsley chopped 1 m y dry Mint powder 1 lemon juice 1 hot green pepper 1/3 cup bulgur, washed and drained

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Corn and vegetable salad

Ingredients: 1 cup canned corn, washed and refinery 1 cup tomatoes, diced 1 cup grated carrot 1/2 cup diced onion Color pepper 1 cup diced

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Mango and avocado salad with watercress

Mango and avocado salad with watercress Ingredients 1 fruit of mango slices 1 avocado fruit slices A washed arugula Cup Sauce: 1 tsp apple cider

Egyptian Koshary

Egyptian Koshary To make Egyptian Koshary you need Ingredients cups boiled noodles 2 1 cup cooked spaghetti noodles 2 cups rice noodles (mature) 1 cup

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Apricot pudding

Ingredients 1 liter milk 2 cups apricot juice Center 1 cup sugar 1 m y-vanilla 5 corn starch. Apricot pieces for decoration Method In a

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Kunafa wrapped in pistachio

Ingredients: 300 g Kunafa, sliced finely 1/2 cup butter mzobh 100 g shelled pistachios 1 cup sugar 1/2 cup water 1/4 lemon juice. Method: Single

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Oatmeal raisin cookies

8 members Ingredients: 175 g flour ½ teaspoon biking powder. 85 grams of oats. 175 g sugar. 1 teaspoon cinnamon. 140 g butter, diced. 70

Domestic tomato sauce

Ingredients 3 kg tomatoes red semi flat. 1 teaspoon salt, lemon Method Wash tomatoes well. And multiplied in a blender without water. Tomato is filtered

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